School of Marine and Environmental Affairs alumna Jean Flemma ’93 recently co-authored an op-ed piece for the Seattle Times last week examining the effectiveness of a US ban on Russian seafood. As one of the most frequently globally traded food commodities, seafood is difficult to trace, and a ban on the sale of Russian seafood may prove ineffective.  Read the full piece here: https://www.seattletimes.com/opinion/russian-seafood-ban-is-meaningless-without-real-traceability/